Mustard Bread
Mustard Bread requires approximately 45 minutes from start to finish. This recipe serves 8. One portion of this dish contains approximately 20g of protein, 33g of fat, and a total of 497 calories. Head to the store and pick up swiss cheese, green onions, poppy seeds, and a few other things to make it today.
Instructions
Stir together first 4 ingredients until well blended.
Slice bread in half lengthwise; spread butter mixture evenly on cut side of bottom half.
Sprinkle with bacon; top with cheese. Replace top bread half; wrap in aluminum foil.
Bake at 350 for 30 to 35 minutes or until bread is thoroughly heated.