Muffulettas

Name: Muffulettas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 170 grams 1/2 cups bottled giardiniera, drained and chopped (about; 113 grams skinless, boneless rotisserie chicken breast, sliced (about 1 breast); 1 garlic clove, minced; 57 grams thin slices ham (about; 10 pimiento-stuffed manzanilla (or green) olives, chopped; 2 Tbsps extra-virgin olive oil; 57 grams reduced-fat provolone cheese; 2 Tbsps red wine vinegar; 43 grams thin slices Genoa salami (about; 227 grams Kaiser rolls, cut in half horizontally

Muffulettas

Muffulettas might be just the main course you are searching for. One portion of this dish contains roughly 20g of protein, 21g of fat, and a total of 411 calories. This recipe serves 4. From preparation to the plate, this recipe takes approximately 45 minutes. If you have bottled giardiniera, provolone cheese, garlic clove, and a few other ingredients on hand, you can make it. To use up the salami you could follow this main course with the Chocolate Dessert Salami as a dessert.

Instructions

Combine first 5 ingredients in a bowl; mix well.

Equipment you will use

Bowl

Layer bottom half of each roll with 1 provolone cheese slice, 1 ounce chicken, 1 salami slice, and 1 ham slice; top each portion with about 1/3 cup olive mixture and top halves of rolls. Wrap each sandwich tightly in plastic wrap; chill at least 1 hour or overnight.

Ingredients you will need

Provolone