Mozzarella, Ham, and Basil Panini

Name: Mozzarella, Ham, and Basil Panini
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 4 teaspoons balsamic vinegar; 12 basil leaves; 2 sweetened hot cherry peppers, sliced; 454 grams ciabatta, cut in half horizontally; 227 grams sliced 33%-less-sodium cooked deli ham (such as Boars Head); 4 teaspoons Dijon mustard; 227 grams 1/3 cups thinly sliced fresh mozzarella cheese; 1 large plum tomato, thinly sliced

You can never have too many main course recipes, so give Mozzarella, Ham, and Basil Panini a try. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains about 23g of protein, 15g of fat, and a total of 387 calories. This recipe serves 6. A mixture of mozzarella cheese, 3%-less-sodium deli ham, plum tomato, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the cherry you could follow this main course with the Fresh Cherry Scones as a dessert. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

Brush cut side of the bottom bread half with mustard; brush cut side of top half with vinegar. Top bottom half with mozzarella, basil, ham, peppers, and tomato. Top with remaining bread half.

Ingredients you will need

Mozzarella