Moules Aux Poireaux Et Le Céleri

Name: Moules Aux Poireaux Et Le Céleri
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 stalk celery, sliced; 177 milliliters (dry) white wine or water; 2 larges leeks, diced; 1 small onion, sliced; 1 serving minced parsley to taste; 1 serving pepper; 1 serving salt

Moules Aux Poireaux Et Le Céleri is a gluten free, dairy free, and primal recipe with 1 servings. This recipe covers 26% of your daily requirements of vitamins and minerals. One serving contains 322 calories, 6g of protein, and 1g of fat. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up pepper, salt, leeks, and a few other things to make it today.