Monster Cookies

Name: Monster Cookies
Prep time: 23 min
Cook time: 23 min
Total time: 23 min
Yield: 36
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 1 stick butter, softened; 118 milliliters chocolate chips; 1 jar (12-ounc) creamy peanut butter; 3 eggs; 237 milliliters granulated sugar; 296 milliliters packed light brown sugar; 118 milliliters multi-colored chocolate candies; 1 liters quick-cooking oatmeal (not instant); 59 milliliters raisins, optional; 1 teaspoons salt; 1 teaspoons vanilla extract

Monster Cookies requires roughly 23 minutes from start to finish. This recipe covers 3% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 2g of protein, 5g of fat, and a total of 146 calories. This recipe serves 36. A mixture of salt, multi-colored chocolate candies, chocolate chips, and a handful of other ingredients are all it takes to make this recipe so flavorful. Halloween will be even more special with this recipe. It is a good option if you're following a gluten free diet.

Instructions

Preheat the oven to 350 degrees F. Line cookie sheets with parchment paper or nonstick baking mats.

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Equipment you will use

Baking Paper

Baking Sheet

Oven

In a very large mixing bowl, combine the eggs and sugars.

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Egg

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Mixing Bowl

Mix well.

Add the salt, vanilla, peanut butter, and butter.

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Peanut Butter

Vanilla

Butter

Salt

Mix well. Stir in the chocolate candies, chocolate chips, raisins, if using, baking soda, and oatmeal. Drop by tablespoons 2 inches apart onto the prepared cookie sheets.

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Chocolate Candies