Mom's Chicken 'n' Buttermilk Dumplings

Mom's Chicken 'n' Buttermilk Dumplings
Mom's Chicken 'n' Buttermilk Dumplings might be just the main course you are searching for. This recipe covers 21% of your daily requirements of vitamins and minerals. One serving contains 527 calories, 31g of protein, and 30g of fat. This recipe serves 8. If you have baking powder, pepper, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 2 hours and 35 minutes.

Instructions

1
In a stockpot or Dutch oven, combine first seven ingredients. Bring to a boil; skim foam from broth. Reduce heat; cover and simmer for 1-1/2 hours or until chicken is tender.
Ingredients you will need
Whole ChickenWhole Chicken
BrothBroth
Equipment you will use
Dutch OvenDutch Oven
2
Remove chicken; when cool enough to handle, debone and dice. Strain broth, reserving broth and vegetables.
Ingredients you will need
VegetableVegetable
Whole ChickenWhole Chicken
BrothBroth
3
In the same pot, melt butter. Stir in flour, paprika and pepper until smooth. Gradually stir in 6 cups reserved broth (save remaining broth for another use). Bring to a boil; boil and stir for 2 minutes. Reduce heat; stir in the cream, reserved vegetables and chicken. Cover and bring to a boil; reduce the heat to simmer.
Ingredients you will need
VegetableVegetable
Whole ChickenWhole Chicken
PaprikaPaprika
ButterButter
PepperPepper
BrothBroth
CreamCream
All Purpose FlourAll Purpose Flour
Equipment you will use
PotPot
4
For dumplings, combine flour, baking powder, sugar and salt in a bowl.
Ingredients you will need
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
Equipment you will use
BowlBowl
5
Combine eggs, buttermilk and butter; stir into dry ingredients to form a stiff batter.
Ingredients you will need
ButtermilkButtermilk
ButterButter
EggEgg
6
Drop by tablespoonfuls onto simmering mixture. Cover and simmer 20 minutes or until a toothpick inserted in a dumpling comes out clean (do not lift cover while simmering).
Equipment you will use
ToothpicksToothpicks
7
Serve immediately.
DifficultyExpert
Ready In2 hrs, 35 m.
Servings8
Health Score12
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