Mild 'Sweet' Tomato Sauce with Elbow Macaroni Bake
Mild 'Sweet' Tomato Sauce with Elbow Macaroni Bake might be just the sauce you are searching for. This recipe makes 6 servings with 451 calories, 28g of protein, and 28g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. If you have sharp cheddar cheese, vegetable oil, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Cook beef, pork, onion, and garlic in hot oil until onion is golden.
Add tomato sauce, tomato paste, mushrooms, carrot, salt, pepper, and sugar, and simmer 15 minutes.
Remove the carrot and throw away--it is just there for sweetness.
Alternate layers of macaroni, cheese, and meat in greased 2-quart casserole.
Sprinkle top with cheese.
Bake in a 350 degree F (175 degrees C) oven for 45 minutes.