Classic Caesar Salad

Name: Classic Caesar Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoon anchovy paste; 79 milliliters canola oil; 1 teaspoon dijon mustard; 1 fresh egg yolk; 2 cloves garlic; 2 Tbsps fresh lemon juice; 158 milliliters parmesan cheese; 1 head romaine lettuce, cut into 1 1/2 inch pieces; 1 teaspoon salt; 4 toasted white bread, cut into small cubes; 1 teaspoon worcestershire sauce

Classic Caesar Salad is a pescatarian side dish. One serving contains 283 calories, 9g of protein, and 25g of fat. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. It is a reasonably priced recipe for fans of American food. If you have garlic, canolan oil, egg yolk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 10 minutes.