Marinated Vegetable Salad

Name: Marinated Vegetable Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 head broccoli, chopped; 1 head cauliflower, chopped; 1 cucumber, sliced; 1 green pepper, sliced; 1 bunch green onion, sliced; 1 bottle zesty italian salad dressing; 227 grams mushrooms, quartered; 1 bermuda onion, diced; 1 red pepper, sliced

Marinated Vegetable Salad is a gluten free, primal, and vegan side dish. One serving contains 136 calories, 5g of protein, and 7g of fat. This recipe serves 8. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have bell pepper, cauliflower, green onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.