Margot's Sourdough Chocolate Cake

Name: Margot's Sourdough Chocolate Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 5
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 2 x eggs, at room temperature; 473 milliliters sifted all-purpose flour; 1 teaspoon ground cinnamon; 237 milliliters milk, evaporated preferred, at room temperature; 1 teaspoons salt; 85 grams semi-sweet chocolate, melted and cooled; 237 milliliters thick sourdough starter; 237 milliliters sugar; 118 milliliters unsalted butter, at room temperature; 1 teaspoon vanilla extract

You can never have too many dessert recipes, so give Margot's Sourdough Chocolate Cake a try. This recipe serves 5. One portion of this dish contains around 11g of protein, 29g of fat, and a total of 702 calories. Head to the store and pick up baking soda, salt, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 1 hour.