Maple-pecan Pie

Name: Maple-pecan Pie
Prep time: 3 h 9 min
Cook time: 3 h 9 min
Total time: 3 h 9 min
Yield: 8
Cuisine: Global
Ingredients: 2 eggs, lightly beaten; 59 milliliters firmly packed light or dark brown sugar; 473 milliliters pure maple syrup; 355 milliliters pecans, coarsely chopped; 1 rolled-out round of basic pie dough (see related recipe at left); 0 teaspoons salt; 2 Tbs unsalted butter, melted; 1 teaspoon vanilla extract

Need From preparation to the plate, this recipe takes approximately 3 hours and 9 minutes. Head to the store and pick up eggs, pecans, butter, and a few other things to make it today.