Maple Bacon Scones

Name: Maple Bacon Scones
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 18
Cuisine: English, Scottish, British, European
Ingredients: 1 Tbsp baking powder; 1 teaspoons baking soda; 118 milliliters cold butter, cut in pats; 473 milliliters diced cooked bacon or ham, in 1/4 to 1/2 bits; 1 large egg; 1 teaspoons maple flavor, optional; 2 Tbsps maple sugar; 118 milliliters cold milk; 1 teaspoon salt; 710 milliliters King Arthur Unbleached All-Purpose Flour

The recipe Maple Bacon Scones could satisfy your Scottish craving in approximately 1 hour and 20 minutes. One serving contains 148 calories, 5g of protein, and 6g of fat. This recipe serves 18. Head to the store and pick up baking powder, baking soda, milk, and a few other things to make it today. It works well as an inexpensive morn meal.