Mango-parsley Pops

Name: Mango-parsley Pops
Prep time: 6 h 2 min
Cook time: 6 h 2 min
Total time: 6 h 2 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters frozen lemonade concentrate (optional); 1 ripe mango; 118 milliliters loosely packed parsley, chopped; 1 Dash salt

One serving contains 324 calories, 2g of protein, and 2g of fat. This gluten free, whole 30, and vegan recipe serves 1. If you have lemonade concentrate, mango, dash of salt, and a few other ingredients on hand, you can make it. 2 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 6 hours and 2 minutes.