RecipesMagazine
×

Mac and Cheese" Salad with Buttermilk Dressing

5
4
3
2
1
Mac and Cheese

Mac and Cheese" Salad with Buttermilk Dressing

Mac and Cheese" Salad with Buttermilk Dressing might be just the side dish you are searching for. This recipe makes 12 servings with 246 calories, 7g of protein, and 11g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of pepper, garlic, ricotta salata, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Combine first 10 ingredients in a large bowl; stir well. Set aside.
Equipment you will use
BowlBowl
2
Cook pasta in boiling salted water according to package directions; drain. Cool pasta under running water; drain well.
Ingredients you will need
PastaPasta
WaterWater
3
Add pasta and next 3 ingredients to buttermilk dressing in bowl; toss well.
Ingredients you will need
ButtermilkButtermilk
PastaPasta
Equipment you will use
BowlBowl
4
Sprinkle with pepper.
Ingredients you will need
PepperPepper
5
*Ricotta salata is a firm sheep's milk cheese available at import markets. If it's unavailable, substitute crumbled feta.
Ingredients you will need
Sheep CheeseSheep Cheese
Ricotta Salata CheeseRicotta Salata Cheese
Feta CheeseFeta Cheese

Equipment

DifficultyHard
Ready In45 m.
Servings12
Health Score18
CuisinesAmerican
Dish TypesSide Dish
Related recipes
Zesty Penne, Sausage and Peppers
Tangy & Tasty Kale Salad
Chicken Fajita Salad
Grilled Corn Salad
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok