Low Sugar Peanut Butter Cake

Name: Low Sugar Peanut Butter Cake
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 4 eggs; 651 milliliters all-purpose flour; 38 grams box cook n serve sugar-free instant chocolate pudding mix; 118 milliliters light butter , softened; 237 milliliters no-sugar-added peanut butter; 0 teaspoons salt; 237 milliliters semi-sweet chocolate chips; 414 milliliters skim milk; 473 milliliters Splenda sugar substitute; 2 teaspoons vanilla

Low Sugar Peanut Butter Cake requires around 2 hours and 30 minutes from start to finish. One serving contains 6778 calories, 153g of protein, and 286g of fat. This recipe serves 1. Head to the store and pick up butter, baking soda, eggs, and It works well as a pricey dessert.