Lobster With Sweet Ginger

Name: Lobster With Sweet Ginger
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp balsamic vinegar; 2 servings Black pepper, freshly ground; 1 teaspoons chili flakes; 118 milliliters cream; 1 teaspoon tsps curry powder; 59 milliliters dry white wine; 1 fresh ginger, approximately 1- inch; 2 cloves garlic, minced; 907 grams lobster split lengthwise; 2 Tbsps peanut oil; 177 milliliters plum wine; 2 Tbsps rice vinegar; 2 servings salt; 4 scallions cut into 3/8 inch slices; 2 Tbsps unsalted butter

Lobster With Sweet Ginger might be just the main course you are searching for. One serving contains 610 calories, 24g of protein, and 49g of fat. This gluten free, pescatarian, and דל פחמימות, recipe serves 2. If you have balsamic vinegar, salt, ginger, and a few other ingredients on hand, you can make it. To use up the plum you could follow this main course with the Plum Sherbert with Orange Juice and Plum Wine as a dessert. From preparation to the plate, this recipe takes roughly 15 minutes.

Ingredients

Servings:

1Tbsp

balsamic vinegar 2servings

Black pepper, freshly ground 1teaspoons

chili flakes 118milliliters

cream 1teaspoon

tsps curry powder 59milliliters

dry white wine 1

fresh ginger, approximately 1- inch 2cloves

garlic, minced 907grams

lobster split lengthwise 2Tbsps

peanut oil 177milliliters

plum wine 2Tbsps

rice vinegar 2servings

salt 4

scallions cut into 3/8 inch slices 2Tbsps

unsalted butter

Recommended wine: Chablis, Chardonnay

Lobster can be paired with Chablis and Chardonnay. Chablis is perfect with lobster, but a chardonny from other regions is bound to hit the spot too. One wine you could try is Domaine Louis Michel et Fils Chablis ( half-bottle). It has 4.4 out of 5 stars and a bottle costs about 19 dollars.