Lisa’s Best-Ever Lasagna

Name: Lisa’s Best-Ever Lasagna
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 215 grams sliced black olives, drained; 411 grams diced tomatoes, drained; 454 grams pkg. lasagna noodles, cooked; 1 clove garlic, minced; 340 grams shredded Monterey Jack cheese; 1 onion, diced; 1 teaspoon dried oregano; 237 milliliters grated Parmesan cheese; 227 grams provolone cheese, shredded; 1 red pepper, chopped; 680 grams shredded mozzarella cheese; 1 kilograms spaghetti sauce; 59 milliliters sugar; 305 grams tomato purée; 1 yellow pepper, chopped

The recipe Lisa’s Best-Ever Lasagna could satisfy your Mediterranean craving in approximately 45 minutes. This recipe covers 37% of your daily requirements of vitamins and minerals. This main course has 802 calories, 49g of protein, and 48g of fat per serving. This recipe serves 8. If you have tomato purée, canned tomatoes, bell pepper, and a few other ingredients on hand, you can make it.