Lemony Cherry or Berry Poke Cake

Name: Lemony Cherry or Berry Poke Cake
Prep time: 5 h 10 min
Cook time: 5 h 10 min
Total time: 5 h 10 min
Yield: 18
Cuisine: Global
Ingredients: 355 milliliters frozen dark sweet cherries (or blueberries); 2 egg whites; 9 grams box sugar-free lemon gelatin; 2 Tbsps lemon zest (from 2 lemons); 227 grams mascarpone cheese, room temperature; 473 milliliters Cool Whip Lite, thawed to top; 59 milliliters coconut oil or 1/4 cup vegetable oil; 118 milliliters water, enough to equal 1 cup with the lemon juice; 517 grams box reduced-sugar yellow cake mix

One serving contains 212 calories, 3g of protein, and 10g of fat. This recipe serves 18. This recipe covers 3% of your daily requirements of vitamins and minerals. A mixture of mascarpone cheese, vegetable oil, cool whip lite, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 5 hours and 10 minutes.