Lemon Sour Cream Pound Cake

Name: Lemon Sour Cream Pound Cake
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 6 eggs; 710 milliliters all-purpose flour; 1 teaspoon lemon extract; 237 milliliters margarine; 59 milliliters milk; 118 milliliters shortening (ie crisco); 227 grams sour cream; 710 milliliters sugar; 1 teaspoon vanilla extract

Lemon Sour Cream Pound Cake might be just the dessert you are searching for. This recipe makes 10 servings with 709 calories, 8g of protein, and 36g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up lemon extract, eggs, flour, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 45 minutes.