Lemon Pepper Pasta With Capers

Name: Lemon Pepper Pasta With Capers
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Global
Ingredients: 1 Tbsp Butter; 59 milliliters capers; 237 milliliters Chicken or Vegetable; 59 milliliters Cream; 3 larges garlic cloves, minced; 227 grams Lemon Pepper Pappardelle Pasta; 1 x zest of 1 lemon; 1 Tbsp Olive Oil; 2 servings Salt and freshly ground black pepp

Lemon Pepper Pasta With Capers might be just the main course you are searching for. This recipe makes 2 servings with 635 calories, 24g of protein, and 36g of fat each. This recipe covers 36% of your daily requirements of vitamins and minerals. If you have butter, lemon zest, cream, and a few other ingredients on hand, you can make it. To use up the lemon zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. It is a good option if you're following a gluten free and primal diet.