Lemon Angel Food Cake Filled With Lemon Curd and Fresh Raspberry

Name: Lemon Angel Food Cake Filled With Lemon Curd and Fresh Raspberry
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters cake flour, sifted; 177 milliliters confectioners sugar; 2 teaspoons cream of tartar; 14 egg whites, at room temperature; 177 milliliters granulated sugar; 355 milliliters lemon curd (recipe #61278); 1 teaspoon lemon extract; 2 Tbsps fresh lemon juice; 2 teaspoons finely grated lemon zest; 1 pint fresh raspberry; 0 teaspoons salt; 2 teaspoons pure vanilla extract

Lemon Angel Food Cake Filled With Lemon Curd and Fresh Raspberry might be just the dessert you are searching for. This recipe makes 8 servings with 378 calories, 9g of protein, and 5g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour and 5 minutes. It will be a hit at your Mother's Day event. Head to the store and pick up cake flour, vanillan extract, cream of tartar, and a few other things to make it today. It is a good option if you're following a dairy free diet.