Leek Dip

Name: Leek Dip
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 20
Cuisine: Global
Ingredients: 170 grams bacon bits (or equivalent crumbled reduced sodium bacon); 227 grams package cream cheese, softened; 20 servings sodium-free seasoning; 177 milliliters chopped leek; 20 servings pepper; 1 Tbsp white sugar; 1 Tbsp white vinegar

Leek Dip is a gluten free hor d'oeuvre. One serving contains 84 calories, 4g of protein, and 7g of fat. This recipe serves 20. The Super Bowl will be even more special with this recipe. A mixture of bacon bits, sugar, pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 10 minutes.