Lauriee's Coconut Custard Pie

Lauriee's Coconut Custard Pie
Need If you have butter, coconut, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Blend the eggs, sugar, and cornstarch.
Ingredients you will need
Corn StarchCorn Starch
SugarSugar
EggEgg
2
Add the melted butter, milk, and vanilla; stir well.
Ingredients you will need
VanillaVanilla
ButterButter
MilkMilk
3
Pour filling into pie shells.
Ingredients you will need
Pie CrustPie Crust
4
Sprinkle with coconut.
Ingredients you will need
CoconutCoconut
5
Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until firm.
Equipment you will use
OvenOven

Equipment

DifficultyHard
Ready In45 m.
Servings20
Health Score1
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