Lagkage Danish Layer Cake

Name: Lagkage Danish Layer Cake
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 Tbsps cornstarch; 4 egg whites; 4 egg yolks; 237 milliliters all-purpose flour; 1 teaspoons salt; 237 milliliters sugar; 1 teaspoon vanilla; 3 Tbsps cold water

Lagkage Danish Layer Cake is a dairy free and vegetarian dessert. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 6g of protein, 3g of fat, and a total of 264 calories. This recipe serves 6. A mixture of baking powder, sugar, water, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 30 minutes.