La Mexicana's Rosca De Reyes (king Cake)
La Mexicana's Rosca De Reyes (king Cake) requires around 3 hours and 30 minutes from start to finish. This vegetarian recipe serves 1. One serving contains 9142 calories, 199g of protein, and 394g of fat. A mixture of powdered sugar, milk, warm water, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Ingredients
14grams![packages active dry yeast]()
packages active dry yeast340grams![solo almond filling (Substitute Danish - Almond Filling , marzipan or the jam if you can't find the Solo Almond Filli)]()
solo almond filling (Substitute Danish - Almond Filling , marzipan or the jam if you can't find the Solo Almond Filli)237milliliters![butter or Crisco, melted]()
butter or Crisco, melted2![dried beans (for the babies)]()
dried beans (for the babies)6![eggs , beaten]()
eggs , beaten1liters![flour (may need up to 8 cups)]()
flour (may need up to 8 cups)237milliliters![milk , warm]()
milk , warm710milliliters![powdered sugar]()
powdered sugar1teaspoon![salt]()
salt237milliliters![sugar]()
sugar2Tbsps![vanilla]()
vanilla118milliliters![warm water]()
warm water
packages active dry yeast340grams
solo almond filling (Substitute Danish - Almond Filling , marzipan or the jam if you can't find the Solo Almond Filli)237milliliters
butter or Crisco, melted2
dried beans (for the babies)6
eggs , beaten1liters
flour (may need up to 8 cups)237milliliters
milk , warm710milliliters
powdered sugar1teaspoon
salt237milliliters
sugar2Tbsps
vanilla118milliliters
warm waterDifficultyExpert
Ready In3 hrs, 30 m.
Servings1
Health Score82
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