Khoshaf -- Dried Fruit and Nut Compote (Iran -- Middle East)

Name: Khoshaf -- Dried Fruit and Nut Compote (Iran -- Middle East)
Prep time: 4 h
Cook time: 4 h
Total time: 4 h
Yield: 8
Cuisine: Middle Eastern
Ingredients: 79 milliliters almonds, blanched, halved; 237 milliliters dried apricot, pitted, halved; 118 milliliters granulated sugar; 3 Tbsps orange blossom water; 118 milliliters pine nuts; 79 milliliters pistachio nut; 237 milliliters seedless raisin; 79 milliliters walnuts

Need a gluten free and vegan sauce? Khoshaf -- Dried Fruit and Nut Compote (Iran -- Middle East) could be a great recipe to try. One portion of this dish contains roughly 5g of protein, 14g of fat, and a total of 293 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 8. This recipe is typical of middl eastern cuisine. Head to the store and pick up almonds, walnuts, pine nuts, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 4 hours.