Jumpin' Jack Tortillas
Jumpin' Jack Tortillas might be just the side dish you are searching for. One portion of this dish contains roughly 9g of protein, 10g of fat, and a total of 234 calories. This recipe serves 8. Head to the store and pick up chili powder, flour tortillas, monterey jack cheese, and a few other things to make it today. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Cut tortillas into eighths; coat triangles with cooking spray, and place on a baking sheet.
Combine chili powder and salt; sprinkle over tortillas. Top with cheese.
Bake at 400 for 15 minutes or until cheese melts and tortillas are golden brown.
* 8 (8-inch) corn tortillas may be substituted for flour tortillas.