Jingle Bell Cranberries on Boston Lettuce

Name: Jingle Bell Cranberries on Boston Lettuce
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 2 heads boston lettuce, washed & torn; 312 grams mandarin oranges, drained; 2 Tbsps cider vinegar; 473 milliliters fresh cranberries; 2 Tbsps honey; 1 teaspoon mustard powder; 3 Tbsps orange juice; 1 Tbsp poppy seed; 0 teaspoons salt; 237 milliliters sugar; 177 milliliters vegetable oil

Jingle Bell Cranberries on Boston Lettuce might be just the side dish you are searching for. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 336 calories, 1g of protein, and 21g of fat per serving. This recipe serves 8. It can be enjoyed any time, but it is especially good for Christmas. If you have poppy seed, vegetable oil, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.