Hot Turkey Sandwiches

Name: Hot Turkey Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters arugula; 4 reduced-sodium bacon slices, cooked and cut in half; 28 grams French bread; 2 Tbsps light mayonnaise; 2 slices provolone cheese, halved; 1 Tbsp cranberry-shallot chutney; 340 grams sliced cooked turkey breast; 59 milliliters turkey gravy

Hot Turkey Sandwiches might be just the main course you are searching for. This recipe serves 4. One serving contains 273 calories, 26g of protein, and 16g of fat. Only Head to the store and pick up mayonnaise, cranberry-shallot chutney, provolone cheese, and a few other things to make it today. To use up the french bread you could follow this main course with the French Bread Pudding as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 40

Equipment you will use

Oven

Place bread slices on a baking sheet.

Ingredients you will need

Bread

Equipment you will use

Baking Sheet

Spread light mayonnaise evenly over 4 bread slices.

Ingredients you will need

Light Mayonnaise

Spread

Bread

Spread turkey gravy evenly over remaining 4 bread slices. Top the mayonnaise-spread slices evenly with bacon slices, turkey breast, and provolone cheese.

Ingredients you will need

Provolone