Honey Roasted Peanut Crusted Chicken Tenders
Honey Roasted Peanut Crusted Chicken Tenders might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains roughly 37g of protein, 19g of fat, and a total of 406 calories. This recipe covers 23% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 30 minutes. It is a good option if you're following a dairy free diet. A mixture of chicken breast tenders, honey-roasted peanuts, gold flour, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. com.
Instructions
Heat oven to 350F. Line cookie sheet with foil or cooking parchment paper.
In shallow bowl, mix flour, salt and red pepper. In second bowl, beat eggs with fork or whisk. In third bowl, mix peanuts and bread crumbs.
Coat chicken tenders with flour mixture, shaking off excess. Dip chicken tenders in eggs, then coat both sides with peanut mixture.
Bake 18 to 20 minutes, turning once, or until chicken is no longer pink in center and coating is golden brown.