Homemade Focaccia With Grapes + Sage

Name: Homemade Focaccia With Grapes + Sage
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mediterranean, Italian, European
Ingredients: 414 milliliters flour; 1 serving Grapes, halved; 1 teaspoon honey; 1 serving olive oil; 1 leave sage; 2 teaspoons salt; 1 teaspoons yeast

You can never have too many bread recipes, so give Homemade Focaccia With Grapes + Sage a try. This recipe serves 1. One portion of this dish contains around 26g of protein, 17g of fat, and a total of 1045 calories. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of olive oil, grapes, yeast, and a handful of other ingredients are all it takes to make this recipe so tasty.