Home-style Pork Chops

Name: Home-style Pork Chops
Prep time: 18 min
Cook time: 18 min
Total time: 18 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons McCormick® Black Pepper, Ground; 680 grams bone-in pork chops, 1/2-inch thick (about , trimmed; 1 Tbsp olive oil; 1 teaspoon McCormick® Paprika; 1 teaspoons salt; 1 teaspoons McCormick® Thyme Leaves

Home-style Pork Chops is a gluten free, dairy free, and primal main course. One serving contains 249 calories, 38g of protein, and 10g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have salt, pork chops, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 18 minutes.

Ingredients

Servings:

0teaspoons

McCormick® Black Pepper, Ground 680grams

bone-in pork chops, 1/2-inch thick (about , trimmed 1Tbsp

olive oil 1teaspoon

McCormick® Paprika 1teaspoons

salt 1teaspoons

McCormick® Thyme Leaves

Recommended wine: Chardonnay, Pinot Noir, Riesling

Chardonnay, Pinot Noir, and Riesling are my top picks for Pork Chops. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Antica Chardonnay (Mountain Select) with a 4.5 out of 5 star rating seems like a good match. It costs about 29 dollars per bottle.