RecipesMagazine
×

Hershey's ® Gridiron Cake

5
4
3
2
1
Hershey's ® Gridiron Cake

Hershey's ® Gridiron Cake

Hershey's ® Gridiron Cake requires roughly 45 minutes from start to finish. This recipe serves 19. One serving contains 550 calories, 6g of protein, and 28g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up eggs, vanilla frosting, food coloring, and a few other things to make it today.

Instructions

1
Heat oven to 350 F. Grease and flour 15-1/2 x10-1/2x1-inch disposable foil baking pan or jelly-roll pan.
Ingredients you will need
All Purpose FlourAll Purpose Flour
JellyJelly
RollRoll
Equipment you will use
Baking PanBaking Pan
Aluminum FoilAluminum Foil
OvenOven
2
Combine water, butter and cocoa in medium saucepan. Cook over medium heat, stirring occasionally, until mixture boils. Boil 1 minute.
Ingredients you will need
ButterButter
Cocoa PowderCocoa Powder
WaterWater
Equipment you will use
Sauce PanSauce Pan
3
Remove from heat; set aside.
4
Stir together sugar, flour, baking soda and salt in large bowl.
Ingredients you will need
Baking SodaBaking Soda
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
Equipment you will use
BowlBowl
5
Add eggs and sour cream; beat until blended.
Ingredients you will need
Sour CreamSour Cream
EggEgg
6
Add cocoa mixture; beat just until blended (batter will be thin).
Ingredients you will need
Cocoa PowderCocoa Powder
7
Pour into prepared pan.
Equipment you will use
Frying PanFrying Pan
8
Bake 25 to 30 minutes or until wooden pick inserted in center comes out clean. Cool cake in pan on wire rack.
Equipment you will use
Wire RackWire Rack
OvenOven
Frying PanFrying Pan
9
For chocolate frosting, stir cocoa into 1/3 cup frosting; stir until smooth. Tint 1/3 cup frosting orange with 1 drop red food color and 2 drops yellow food color; stir until blended. Tint remaining frosting green with 2 or 3 drops green food color; stir until blended.
Ingredients you will need
Chocolate FrostingChocolate Frosting
Red Food ColorRed Food Color
FrostingFrosting
OrangeOrange
Cocoa PowderCocoa Powder
10
Mark "end zones", 2 inches wide at each end of cake, using wooden pick; frost one end zone with chocolate frosting and the other end zone with orange frosting. Frost the area between end zones with green frosting; mark 5 yard lines with wooden pick.
Ingredients you will need
Chocolate FrostingChocolate Frosting
FrostingFrosting
OrangeOrange
11
Place white chips all across cake on yard lines.
Ingredients you will need
French FriesFrench Fries
12
Use white chips to spell out "HERSHEY'S" on chocolate end zone; use brown Reese's Pieces on the goal line. Use yellow Reese's Pieces to spell out "REESE'S" on orange end zone. Use orange Reece's Pieces on the goal line.
Ingredients you will need
Reeses PiecesReeses Pieces
ChocolateChocolate
OrangeOrange
French FriesFrench Fries
13
Remove wrappers from Kisses, peanut butter cups and Hugs. Arrange teams on cake playing field, using Kisses as one team and peanut butter cups as second team.
Ingredients you will need
Peanut Butter CupsPeanut Butter Cups
14
Place Hugs as referee officials on the field.
15
Unwrap Rolos; for goal posts, stack 3 Rolos in the middle of each goal line on each side of field. Shape strawberry twists into "U" shapes for goal posts. "Glue" with frosting to top of each stack of Rolos.
Ingredients you will need
StrawberriesStrawberries
FrostingFrosting
RoloRolo
DifficultyExpert
Ready In45 m.
Servings19
Health Score1
Dish TypesAntipastiStarterSnackAppetizerAntipasto
Related recipes
Pasta With 3 Soybean Kids
Soybean Croustades
Crispy Edamame
Edamame Dip (edamole)
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok