Herbed Matzoh Balls

Name: Herbed Matzoh Balls
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 4 extra larges beaten eggs; 2 Tbsps chopped fresh chives; 1 Tbsp chopped fresh dill; 2 Tbsps chopped fresh parsley; 237 milliliters matzoh meal; 1 teaspoon oil; 1 teaspoons cracked black pepper; 1 teaspoon salt; 59 milliliters water

Need a dairy free main course? Herbed Matzoh Balls could be a spectacular recipe to try. This recipe serves 2. One serving contains 426 calories, 18g of protein, and 12g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. If you have eggs, cracked pepper, parsley, and a few other ingredients on hand, you can make it. To use up the matzoh meal you could follow this main course with the Hungarian Chocolate-Walnut Torte as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.