Heirloom Tomato Gratin

Name: Heirloom Tomato Gratin
Prep time: 46 min
Cook time: 46 min
Total time: 46 min
Yield: 2
Cuisine: Global
Ingredients: 118 milliliters basil leaves, thinly sliced; 0 teaspoons black pepper; 473 milliliters fresh bread cubes, about 5 ozs or 150 gs; 2 teaspoons to 4 cloves garlic (about minced); 59 milliliters olive oil; 237 milliliters shredded parmigiano-reggiano; 1 teaspoon salt (taste and adjust); 1 Tbsp sugar; 907 grams tomatoes, diced

Heirloom Tomato Gratin might be just the side dish you are searching for. This recipe serves 2. This recipe covers 32% of your daily requirements of vitamins and minerals. One serving contains 621 calories, 25g of protein, and 42g of fat. From preparation to the plate, this recipe takes approximately 46 minutes. 31 person found this recipe to be flavorful and satisfying. Head to the store and pick up basil leaves, pepper, olive oil, and a few other things to make it today.