Ham Omelette with Maille® Old Style Mustard
Ham Omelette with Maille® Old Style Mustard might be just the main course you are searching for. One portion of this dish contains approximately 24g of protein, 43g of fat, and a total of 488 calories. This recipe serves 1. This recipe covers 18% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up water, eggs, ham, and a few other things to make it today. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.
Instructions
Beat eggs with salt, pepper and water.
Heat butter in a pan over high heat until frothing.
Pour in egg mix. Turn down heat slightly. Gently push cooked egg to the middle of pan with a wooden fork, allowing uncooked egg to run underneath.
When omelette is set on top - and browned underneath, spread with Maille® Old Style mustard, sour cream and sprinkle with chopped ham. Flip omelette over and slide onto a serving plate.
Best served with tomato salad, tossed in vinaigrette with basil leaves.