Guava Cheese Tart

Name: Guava Cheese Tart
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters grated panela cheese (check your mexican and caribbean food stores) or 1 cup dry-curd farmer cheese (check your mexican and caribbean food stores); 177 milliliters cream cheese, room temperature; 1 egg, lightly beaten; 158 milliliters guava paste or 2/3 cup other fruit jam, puree mixed with; 1 Tbsp heavy cream; 59 milliliters freshly squeezed lime juice; 1 lb sheets (1/2 lb) puff pastry sheet, each cut into a 12-inch circle

If $1.27 per serving falls in your budget, Guava Cheese Tart might be an outstanding vegetarian recipe to try. This recipe makes 8 servings with 155 calories, 6g of protein, and 13g of fat each. If you have heavy cream, guava paste, lime juice, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 35 minutes.