Grilled Tomatoes with Basil Vinaigrette

Grilled Tomatoes with Basil Vinaigrette
Grilled Tomatoes with Basil Vinaigrette might be just the side dish you are searching for. This gluten free, primal, and fodmap friendly recipe serves 6. One serving contains 78 calories, 1g of protein, and 7g of fat. A mixture of balsamic vinegar, basil, tomatoes, and a handful of other ingredients are all it takes to make this recipe so flavorful. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Cut tomatoes in half; thread onto skewers, alternating colors.
Ingredients you will need
TomatoTomato
Equipment you will use
SkewersSkewers
2
Brush with 1 tablespoon oil; sprinkle with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Cooking OilCooking Oil
3
Grill, covered with grill lid, over medium heat (300 to 35
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GrillGrill
4
10 minutes, turning skewers often.
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SkewersSkewers
5
Combine remaining 2 tablespoons oil, vinegar, and basil; drizzle over kabobs.
Ingredients you will need
VinegarVinegar
BasilBasil
Cooking OilCooking Oil
6
Garnish, if desired.

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score5
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