Name: Greek Lamb Braised with Tomatoes (Kokkinisto) Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean, European, Greek
Ingredients: 2 bay leaves; 8 servings freshly ground black pepper; 473 milliliters canned tomato sauce; 57 grams aged myzithra cheese, finely grated; 2 Tbsps cornstarch; 237 milliliters dry red wine; 2 mediums garlic cloves, minced; 1 teaspoons ground cinnamon; 1 teaspoons kosher salt, plus more for seasoning the lamb; 454 grams 5 greek macaroni, such as misko; 3 Tbsps greek olive oil; 2 teaspoons dried oregano; 8 servings salt; 2 Tbsps tomato paste; 473 milliliters water; 1 medium yellow onion, finely chopped

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Greek Lamb Braised with Tomatoes (Kokkinisto) Recipe

The recipe Greek Lamb Braised with Tomatoes (Kokkinisto) Recipe is ready in roughly 45 minutes and is definitely Head to the store and pick up tomato paste, bay leaves, pepper, and a few other things to make it today.