Grape Gazpacho
Grape Gazpacho might be a good recipe to expand your hor d'oeuvre repertoire. This recipe makes 4 servings with 385 calories, 8g of protein, and 22g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 2 hours and 15 minutes. A mixture of cucumber, walnuts, grapes, and a handful of other ingredients are all it takes to make this recipe so tasty. It is perfect for Summer. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet.