Granny's Sweet-and-Tart Apple Crisp

Name: Granny's Sweet-and-Tart Apple Crisp
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 9
Cuisine: Global
Ingredients: 177 milliliters brown sugar; 79 milliliters butter, softened; 118 milliliters all-purpose flour; 3 Granny Smith apples, cut into 1/2-inch dice; 1 teaspoons ground cinnamon; 1 teaspoons ground nutmeg; 118 milliliters old-fashioned oats

Granny's Sweet-and-Tart Apple Crisp might be just the dessert you are searching for. This recipe serves 9. One portion of this dish contains around 2g of protein, 7g of fat, and a total of 205 calories. A mixture of granny smith apples, ground cinnamon, flour, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 50 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Spread diced apples into the bottom of a 9-inch square baking dish.

Ingredients you will need

Apple

Spread

Equipment you will use

Baking Pan

Stir brown sugar, oats, flour, cinnamon, and nutmeg together in a bowl. Mash softened butter into the sugar mixture with a fork until you get a crumbly consistency; spread over apples to cover.

Ingredients you will need

Brown Sugar