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Gooey Butterscotch Bars

Gooey Butterscotch Bars
You can never have too many hor d'oeuvre recipes, so give Gooey Butterscotch Bars Users who liked this recipe also liked Fall Inspired Ooey Gooey Cake Mix Cheesecake Bars, Gooey Chocolate Buttermilk Sheet Cake, and De-Light-Ful Gingerbread With Butterscotch Sauce.

Instructions

1
In a large bowl, combine the sugar cookie mix, pudding mix, butter and egg. Press into an ungreased 13-in. x 9-in. baking pan.
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Sugar Cookie MixSugar Cookie Mix
Pudding MixPudding Mix
ButterButter
EggEgg
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Baking PanBaking Pan
BowlBowl
2
Bake at 350° for 20-25 minutes or until set.
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OvenOven
3
In a large saucepan, combine caramels and milk. Cook and stir over medium-low heat until melted.
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Caramel CandyCaramel Candy
MilkMilk
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Sauce PanSauce Pan
4
Remove from the heat. Stir in nuts and vanilla.
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VanillaVanilla
NutsNuts
5
Pour over crust.
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CrustCrust
6
Sprinkle with butterscotch chips.
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Butterscotch ChipsButterscotch Chips
7
Cool completely.
8
Cut into bars. Store in an airtight container.
DifficultyExpert
Ready In40 m.
Servings40
Health Score0
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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