Golden Sunshine Dairy-Free Pancakes

Name: Golden Sunshine Dairy-Free Pancakes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoon baking soda; 1 dash cinnamon (just enough to add depth of flavor w/o actually giving cinnamony taste); 4 eggs; 158 milliliters frozen orange juice concentrate; 118 milliliters raisins (opt.); 4 Tbsps raw sugar; 6 servings confectioners sugar; 118 milliliters water; 237 milliliters whole wheat flour (can substitute 1 cup ap flour + 1/4 cup wheat germ); 118 milliliters yellow cornmeal

Golden Sunshine Dairy-Free Pancakes is a dairy free and vegetarian morn meal. One serving contains 326 calories, 9g of protein, and 4g of fat. This recipe serves 6. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up orange juice concentrate, cornmeal, dash of cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Preheat a large electric or double-burner griddle to med-low.Beat the eggs, oj conc., water and sugar in small bowl.

Ingredients you will need

Sugar

Water

Egg

Orange Juice

Equipment you will use

Frying Pan

Bowl

Mix remaining dry ingredients together in larger bowl.

Equipment you will use

Bowl

Add egg mixture to dry ingredients and mix briefly. Some remaining lumps is fine. (Stir in raisins if desired.)Drop about 1/3 cup amounts of batter onto greased griddle. Leave until bubbles around the edges of the pancakes don’t fill back in (app. 2 min), then flip and cook about another 1-1/2 minute.Fan out cooked pancakes on a serving platter and sprinkle a little confectioner’s sugar on top.They are good w/ or w/o syrup.

Ingredients you will need

Raisins