Gold Rush Peanut Butter Cake

Name: Gold Rush Peanut Butter Cake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 9
Cuisine: Global
Ingredients: 5 teaspoons baking powder; 710 milliliters packed brown sugar; 59 milliliters butter or margarine; 227 grams package softened cream cheese; 237 milliliters creamy peanut butter , plus; 237 milliliters crunchy peanut butter; 4 eggs; 79 milliliters evaporated milk; 710 milliliters all-purpose flour; 355 milliliters milk; 1 box powdered sugar (sifted); 4 Tbsps Karo syrup; 1 teaspoons salt; 2 Tbsps unsalted butter; 1 teaspoon vanilla

Gold Rush Peanut Butter Cake is a vegetarian recipe with 9 servings. One serving contains 1018 calories, 25g of protein, and 49g of fat. This recipe covers 24% of your daily requirements of vitamins and minerals. If you have crunchy peanut butter, karo syrup, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.