Gingered Cinnamon Sugar
Gingered Cinnamon Sugar might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 234 calories, 0g of protein, and 0g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of firmly brown sugar, crystallized ginger, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Position knife blade in food processor bowl; add all ingredients. Process 1 minute or until mixture is a fine powder. Store in an airtight container in a cool, dark place; shake well before each use.
Sprinkle on cinnamon toast or French toast or over hot cereal, bananas, broiled grapefruit, baked apples, or pears; stir into low-fat or nonfat yogurt or sweet roll filling.