Gingered Carrots With Cumin And Basil

Name: Gingered Carrots With Cumin And Basil
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 1 teaspoon basil, chopped; 454 grams 1.5 oz small-sized young organic carrots; 3 x garlic cloves, thinly grated; 2 inches ginger root, peeled and thinly grated; 2 teaspoons ground cumin; 1 teaspoon Wildflower honey; 5 teaspoons olive oil; 1 serving Maldon sea salt

You can never have too many side dish recipes, so give Gingered Carrots With Cumin And Basil a try. One portion of this dish contains about 6g of protein, 24g of fat, and a total of 442 calories. This gluten free, dairy free, and primal recipe serves 1. If you have maldon sea salt, small-sized young carrots, ground cumin, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.