Gingerbread Flax Muffins

Name: Gingerbread Flax Muffins
Prep time: 22 min
Cook time: 22 min
Total time: 22 min
Yield: 2
Cuisine: Global
Ingredients: 79 milliliters unsweetened almond milk; 1 teaspoon apple cider vinegar; 2 teaspoons baking powder; 59 milliliters Canola Oil; 1 teaspoon cinnamon, ground; 0 teaspoons Ground cloves; 2 Tbsps ground flax seed; 1 Tbsp ground ginger; 79 milliliters light molasses; 0 teaspoons salt; 59 milliliters Sugar; 59 milliliters Unsweetened applesauce; 1 teaspoon vanilla

Gingerbread Flax Muffins might be just the morn meal you are searching for. This recipe serves 2. This recipe covers 25% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 780 calories, 2g of protein, and 33g of fat per serving. It will be a hit at your Christmas event. From preparation to the plate, this recipe takes around 22 minutes. If you have vanilla, apple cider vinegar, molasses, and a few other ingredients on hand, you can make it.