German Chocolate Cake

Name: German Chocolate Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 15
Cuisine: American
Ingredients: 3 Tbsps butter or margarine; 79 milliliters flaked coconut; 397 grams EAGLE BRAND® Sweetened Condensed Milk; 1 egg yolk; 3 eggs plus; 517 grams package Pillsbury® German Chocolate Cake; 79 milliliters chopped pecans; 1 teaspoon vanilla extract; 118 milliliters Crisco® Pure Vegetable Oil; 237 milliliters water

The recipe German Chocolate Cake could satisfy your American craving in approximately 45 minutes. Watching your figure? This gluten free recipe has 402 calories, 4g of protein, and 26g of fat per serving. This recipe serves 15. Head to the store and pick up butter, coconut, eagle brand® condensed milk, and a few other things to make it today.

Instructions

Preheat oven to 350 degrees F. In large bowl, combine cake mix, water, 3 eggs, oil and 1/3 cup sweetened condensed milk. Beat on low speed until moistened, then beat on high speed 2 minutes.

Ingredients you will need

Sweetened Condensed Milk