Garlic-Shrimp Angel Hair

Garlic-Shrimp Angel Hair
Garlic-Shrimp Angel Hair requires around 25 minutes from start to finish. This recipe makes 4 servings with 627 calories, 38g of protein, and 29g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. It is a good option if you're following a pescatarian diet. If you have shrimp, salt, parmesan cheese, and a few other ingredients on hand, you can make it. It works well as a main course.

Instructions

1
Cook the pasta according to the package directions. Meanwhile, in a large saucepan, melt 4-1/2 teaspoons butter over medium heat. Stir in flour until smooth. Gradually add cream. Bring to a boil; cook and stir for 2 minutes or until thickened.
Ingredients you will need
ButterButter
CreamCream
All Purpose FlourAll Purpose Flour
PastaPasta
Equipment you will use
Sauce PanSauce Pan
2
Stir in the cheese, pesto sauce, 1 tablespoon garlic, Worcestershire sauce, hot pepper sauce, salt and pepper. Keep warm over low heat.
Ingredients you will need
Worcestershire SauceWorcestershire Sauce
Hot SauceHot Sauce
Salt And PepperSalt And Pepper
PestoPesto
CheeseCheese
GarlicGarlic
3
In a large skillet, saute broccoli in remaining butter for 5 minutes.
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BroccoliBroccoli
ButterButter
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Frying PanFrying Pan
4
Add shrimp and remaining garlic; cook and stir until shrimp turn pink. Stir in the cream sauce.
Ingredients you will need
Cream SauceCream Sauce
GarlicGarlic
ShrimpShrimp
5
Drain pasta; add to shrimp mixture and toss to coat.
Ingredients you will need
ShrimpShrimp
PastaPasta
DifficultyNormal
Ready In25 m.
Servings4
Health Score13
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