Fudgy Toffee-Crunch Brownies

Name: Fudgy Toffee-Crunch Brownies
Prep time: 1 h 8 min
Cook time: 1 h 8 min
Total time: 1 h 8 min
Yield: 10
Cuisine: American
Ingredients: 998 grams packages dark fudge brownie mix with chocolate chunks (we tested with Duncan Hines Chocolate Lovers); 118 milliliters vegetable oil or canola oil; 340 grams package miniature chocolate-covered toffee bars, coarsely crushed (we tested with Heath Miniatures); 2 larges eggs; 1 Tbsp instant espresso granules; 59 milliliters water

Fudgy Toffee-Crunch Brownies might be just the dessert you are searching for. This recipe serves 10. One serving contains 686 calories, 7g of protein, and 29g of fat. Not This recipe is typical of American cuisine. Head to the store and pick up fudge brownie mix, canolan oil, instant espresso granules, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 8 minutes. It is a good option if you're following a dairy free diet.

Instructions

Beat first 4 ingredients at medium speed with an electric mixer for 3 minutes or until blended; stir in coffee granules and candy bars. Spoon batter into a lightly greased 13" x 9" pan, spreading evenly (batter will be very thick).

Ingredients you will need

Instant Coffee